Select Your Model ！
Select the turkey roasting pan that suits your needs. Choose from our standard models below, or explore custom solutions.
Model: BTS-2
- Dimensions：40.5×34×10 cm
- Thickness：0.8 mm/ 0.03 in
Model: BTS-3/4
- Dimensions：38.8×29.4×7.2 cm / 40×30.6×6.3 cm
- Thickness：0.8 mm/0.03 in
Model: BTR-1/3
- Dimensions：34.8×24.9×6.2 cm / 28×21.4×5.2 cm
- Thickness：0.6 mm / 0.5 mm
Model: BTR-2
- Dimensions：40×28×7.8 cm
- Thickness：0.6 mm/0.024 in
Model: BT-13
- Dimensions：46.8×31.7×5.5 cm
- Thickness：0.6 mm/0.024 in
Commercial Multi-Purpose Roasting Pan
As a professional bakeware manufacturer, Aolijue is proud to offer our premium turkey roasting pan designed for festive feasts and commercial use. This heavy-duty turkey roasting pan is engineered for even heat distribution, making it the ultimate chicken roasting pan for your kitchen. Whether you are roasting a large bird or vegetables, our turkey roasting pan provides the durability you need.
Key Features of Our Turkey & Chicken Roasting Pans:
- Engineered for Large Poultry: This turkey roasting pan is designed with ample depth and surface area to comfortably hold whole turkeys, large chickens, and substantial cuts of meat, ensuring they cook evenly without crowding.
- Optional Rack for Superior Results: Elevate your roast with the matching stainless steel rack. This feature turns the pan into a complete roasting pan with rack, allowing hot air to circulate underneath for even cooking, crispy skin on all sides, and draining away excess fat for healthier, juicier meat.
- Commercial-Grade Carbon Steel: Constructed from 0.6-0.8mm carbon steel, this roasting pan provides rapid, penetrating, and remarkably uniform heat—essential for perfectly cooked poultry and roasts from edge to center.
- 7 Size Options for Every Need: From compact models for restaurant service to large pans for catering and holiday feasts, find the ideal turkey or chicken roasting pan to match your volume requirements.
- Easy-Clean, Durable Surface: An optional high-performance, food-safe non-stick coating ensures effortless food release and simplifies post-service cleanup, maintaining the pan’s performance over time.
- Full OEM Customization: Customize dimensions, colors, coatings, and add your logo to create your branded roasting pans.
Core Design & Advantages
Unmatched Roasting Performance
- Even Heat for Perfect Doneness: The carbon steel construction of this turkey roasting pan eliminates hot spots, ensuring your bird or roast cooks evenly throughout, resulting in juicy meat and perfectly rendered skin.
- Versatile for All Proteins: While ideal as a turkey and chicken roasting pan, its design is equally proficient for roasting pork, lamb, beef, fish, and a medley of root vegetables.
Designed for Efficiency & Safety
- Rack Included for Optimal Airflow: The included or optional rack is what makes this a true roasting pan with rack. It prevents the meat from stewing in its juices, promoting a crispier exterior and more flavorful, tender results.
- Secure & Easy Handling: Optional sturdy stainless steel handles provide a secure, heat-resistant grip, making it safe and easy to transfer a heavy, hot pan from oven to counter.
Durable & Easy to Maintain
- Built for the Demands of a Commercial Kitchen: The robust construction resists warping and deformation, even with frequent high-heat use, making this a long-lasting investment for your operation.
- Simplified Cleanup: The premium non-stick coating (optional) ensures that even baked-on juices and fats release easily, saving significant time and labor during cleaning.
We provide complete OEM/ODM manufacturing services:
- Custom Colors & Logo: We match Pantone colors and offer logo application via hot stamping, silk screening, and more.
- Coating & Size Options: Choose from various non-stick coatings and can create custom sizes.
- Reliable Bulk Supply: We specialize in B2B with an MOQ of 3000 pcs, offering dependable supply chain support. Products comply with international food safety standards (e.g., FDA/LFGB).
For details, please check Customization
